NONNAKASE

omakase oh-mah-kah-say (Japanese)

A meal consisting of dishes selected by the chef. Borrowed from Japanese cuisine, literally meaning, “leaving (a decision, choice, etc.) to someone else.”

nonna no-nuh (Italian)

grandmother

NonnaKase is a bar top specific experience that consists of 8ish courses featuring ingredients Nonna is excited about that evening. Expect 2 - 2 1/2 hours of hyper seasonal fare including off menu pastas, succulent secondi, and decadent dessert. Your culinary odyssey will be relaxed and luxurious with plenty of face time with Nonna to learn about the dishes in front of you and why they are passionate about them.

$150/ per person

- Does not include drinks, tax or gratuity -

Currently accepting reservations Thursday, Friday, & Saturday evenings at 6PM. 

NonnaKase is a unique limited seating dining experience at our bar top. If you are under 21 please reach out to make alternate seating arrangements.

*We strive to accommodate dietary restrictions; however, given the chef-driven nature of this experience, we are unable to accommodate vegan requests and guests with allergies to gluten or dairy. 


*We strive to accommodate dietary restrictions; however, given the chef-driven nature of this experience, we are unable to accommodate vegan requests and guests with allergies to gluten or dairy.

Email gm@mezzanotteseattle.com with any questions.