Join us Wednesday, March 18th as the Garden Cathedral once again shapeshifts into our temple of terroir: Wine & Dine with Vinifera Imports, featuring the return of the endlessly charming Eugenio Signorelli.

Vinifera’s deep catalog reads like a love letter to Italy and beyond, and Eugenio will be your guide for the evening—pouring, storytelling, and leading lucky guests through a lineup of bottles that span old world classics, hidden gems, and the kind of wines that make you reconsider your house pour. Expect insight, a little romance, and possibly a dramatic hand gesture or two.

Executive Chef Devon Capocelli will be conjuring a four-course dinner, each dish thoughtfully paired to highlight a different selection from Vinifera’s portfolio. Think of it as a guided tour through vineyards and vintages—equal parts elegance, exploration, and just enough indulgence to loosen the table. Reserve your table.